Create production planning for daily produce in line with commercial forecast
Coordinate with formulator to get the right formula for each ratio that will be produce daily based on forecasting
Coordinate with warehouse to make sure all the raw material needed are available
Coordinate with warehouse to follow up finished good stock that will be one of the factors to decide what and how many feed will be produce daily
Coordinate with production to decide line that will be used for each ratio
Ensure plant performance report is complete (production report, maintenance report, warehouse report, and premix report)
Gives suggestion to production and warehouse department about work adjustment in production process
Coordinates with production department about production process, analysis of depreciation production process reports, capacity analysis of Batching, Pellet, Hammermill, Bagging; overtime analysis
Coordinates with maintenance department about preventive maintenance schedule, analysis of boiler consumption reports, analysis of spare part consumption reports; overtime analysis
Coordinates with purchasing department about raw material needed, bag and feed ticket
Coordinates with warehouse department about analysis of cut off reports, warehouse capacity, overtime analysis
Coordinates with marketing department about order of feed, daily sales, costumer complain
Coordinates with QC/ Lab department about feed specifications, Bag and feed ticket specifications
Coordinates with nutritionist about feed formulation and substitute formulation
Coordinates with accounting about staging, SO, accounting, and monthly closing report
Coordinates with other factory about capacity and downtime report
Coordinates with outsourcing about overtime
Work safely according to work procedures
Take corrective action when encountering unsafe conditions or unsafe acts and report them to superiors
Ensure members under his/her supervision are healthy and safe during work
Ensure that the work environment is clean, tidy, safe, and free from hazards
Ensure emergency response equipment is available and ready for use
Bachelor's degree in technical major
Experience at min. 2 years as production admin
Feed production process
Good knowledge in feed industry, livestock, and fisheries Understand and implement ISO 22000: 2018 & HACCP
Knowledge about production program (PCR, DHP, Dynamics, etc.) Willing to work in Grobogan, Central Java
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