Food and Beverage Manager

Company Description

Le Temple, located in Kecamatan Borobudur, is a hotel that pays tribute to the Borobudur shape and codes. The hotel offers beyond hotel experiences with dedicated services in Hotel, Restaurant, and Activities to immerse guests in culture and traditions. Guests can reconnect their soul to nature in unique suites replicating Borobudur Stupa's architectural pattern and admire picturesque Javanese scenes from the stunning 360 mezzanine view.

Role Description

This is a full-time on-site role for a Food and Beverage Manager at Le Temple in Kecamatan Borobudur. The Food and Beverage Manager will be responsible for overseeing food service, managing food and beverage operations, providing excellent customer service, conducting staff training, and managing budgeting for the department.

Qualifications

• Food Service and Food & Beverage management skills
• Customer Service expertise
• Training abilities for staff development
• Budgeting experience in a hospitality setting
• Strong organizational and leadership skills
• Excellent communication and interpersonal abilities
• Knowledge of food safety regulations
• Previous experience in a similar role in the hospitality industry