we are looking for an experienced chef de partie or junior sous to join our newly growing team at Bricklane
minimum 2 years experience in a similar role
the job is to cook Mediterranean food to a very high level including a tasting menu ever changing
5 day work week plus other perks, staff meal, BPJS, tips & service
Job Type: Full-time
Pay: Rp5,000,000 - Rp6,500,000 per month
Application Question(s):
- do you already live in Bali
Experience:
* chef de partie: 2 years (Required)
