Greet guests warmly and take accurate food and beverage orders.- Serve food and beverages promptly and ensure orders are accurate.
Check in with guests to ensure satisfaction and address any concerns.
- Clear tables, reset them for the next guests, and maintain cleanliness in the dining area.
Adhere to all health, safety, and hygiene standards.- Collaborate with kitchen staff to ensure timely and accurate order delivery.
Maintain a friendly and professional demeanor at all times.
- Handle guests complaints and escalate issues to the manager if necessary.
Assist with opening and closing duties, such as setting up tables and cleaning.- Stay updated on menu changes and daily specials.
Follow all company policies and procedures.
Qualifications:
- High school diploma or equivalent.
Previous experience as a server.- Strong communication and interpersonal skills.
Ability to multitask and work efficiently.
- Excellent organizational and time management skills.
Ability to work flexible hours, including weekends and holidays.- Basic math skills for handling cash and processing payments.
Physical stamina to stand, walk, and carry heavy trays for extended periods.
- Knowledge of food safety and sanitation regulations.
A positive attitude and commitment to providing excellent customer service.- Ability to work as part of a team and follow instructions.
Preferred Qualifications:- Certification from a culinary or hospitality school.
Modest English Skill.
Job Type: Part-time
Experience:
* Restaurant/Banquet Server: 1 year (Preferred)
