Food and beverage culinary Jobs

Pastry Chef - Mandapa, a Ritz-Carlton Reserve

Permanent Job

Bali ,

Indonesia

0-4 years

food storage customer service property policies Interviewing Food And Beverage Hiring food standards Problem Solving Sanitation Food Preparation Analyzing food & beverage policies Menu Items staffing levels Culinary meetings

4 days ago

Pastry Sous Chef / Chief Baker

Permanent Job

Indonesia

0-3 years

Food Preparation food products Budget Food And Beverage supplies inventories Culinary customer service Menu Development food displays

2 days ago

Mgr-Food & Beverage II-D

Permanent Job

Medan ,

Indonesia

0-4 years

Culinary Organize empowerment accounting procedures Cooperation prioritize Guest Satisfaction Leadership Motivation counseling mutual trust Financial Productivity Beverage specific goals Room Service performance standards Continuous Improvement Teamwork Business Plan respect service expectations monitoring performance formal educational Restaurant direction Employee Engagement communication food and beverage laws training programs coaching cost management index Interpersonal customer service developmental needs learning atmosphere Quality information systems

4 days ago

Commis 2 - Bejana

Permanent Job

Bali ,

Kuta ,

Indonesia

1-3 years

Food Preparation Safety Training Food Quality Cooking certifications

3 days ago

Bartender - Mandapa, a Ritz-Carlton Reserve

Permanent Job

Bali ,

Indonesia

0-2 years

communication Serving Cleaning

2 days ago

Food and Beverage Manager

Permanent Job

Bali ,

Kuta ,

Indonesia

0-4 years

Culinary accounting Guest Satisfaction Leadership Problem Solving Financial Beverage departmental communication Room Service performance standards service culture banquet functions Standards property meetings Management Vision formal educational supervision Analyzing Restaurant direction Employee Engagement cost management communication performance reviews training programs coaching Interpersonal customer service Mentoring developmental needs Human Resource Quality information systems

5 days ago

Chef de Cuisine

Permanent Job

Indonesia

0-4 years

Food Preparation food products coaching skills employee performance budget goals Safety Standards Interpersonal Skills Guest Satisfaction employee progressive discipline Menu Items food displays mentoring skills kitchen operations Leadership Skills Cooking meeting participation Communication Skills food storage employee satisfaction Analytical Skills Employee Training team goals food handling employee hiring employee appraisal food standards customer service Problem Solving Skills

2 days ago

Commis

Permanent Job

Indonesia

1-3 years

Cooking Food Preparation Food Quality safety and security policies

2 days ago

Assistant Restaurant Manager

Permanent Job

Indonesia

1-2 years

Supervisory Experience quality expectations Training Hiring counseling Productivity evaluating Motivating coaching Scheduling related work experience organizational efficiency Safety Training

5 days ago

Attendant-Food & Beverage

Permanent Job

Indonesia ,

Riau

0-2 years

6 days ago

Sous Chef - Chinese Cuisine

Permanent Job

Indonesia

2-4 years

food storage Sanitation Beverage Culinary Cooking food handling safety procedures Kitchen Food

13 days ago

Mgr-Restaurant

Permanent Job

Indonesia ,

Riau

0-4 years

Food And Beverage quality products employee satisfaction Employee Retention Training service performance Invoices financial performance Culinary recognition financial aspects Purchasing Leadership liquor laws food handling sanitation standards Menu Planning Supervising Compliance customer service performance standards guest hospitality Human Resource

12 days ago

Chef de Cuisine

Permanent Job

Indonesia

0-4 years

Food Preparation food products Interviewing food storage employee satisfaction Employee Training Guest Satisfaction Analyzing Menu Items food displays Hiring employee performance appraisal Problem Solving employee progressive discipline procedures food handling communication food standards Cooking meeting participation

11 days ago

Bartender-Lead

Permanent Job

Indonesia ,

Riau

1-3 years

liquor restock Standards quality expectations wine/champagne bottles Safety Training

12 days ago

PEARL Chinese Restaurant Manager

Permanent Job

Indonesia

0-4 years

service performance performance standards human resource activities Food And Beverage Purchasing financial performance recognition financial aspects Training Menu Planning Employee Retention sanitation standards Culinary employee satisfaction customer service Leadership Invoices Interpersonal Skills Mentoring coaching Problem Solving Communication Skills

17 days ago

Product Development & Operation Control Manager

Permanent Job

Indonesia

5-7 years

culinary management Sanitation food tool and machine skills Hygiene Food Technology FnB raw materials Safety Project Management Skills beverage processing techniques

25 days ago

Restaurant Manager-All Day Dining

Permanent Job

Indonesia

0-4 years

customer service trust performance standards Purchasing Interpersonal Skills financial aspects Human Resource Management Training quality products Menu Planning Leadership Invoices Cooperation Communication Skills Goal Setting Food And Beverage liquor laws financial performance Mentoring food handling Problem Solving Compliance Employee Retention sanitation standards Culinary employee satisfaction

a month ago

Sous Chef

Permanent Job

Indonesia ,

Riau

0-4 years

Food food products budget goals Labor Management System meetings Problem Solving Food Preparation human resource activities Beverage service levels Scheduling Sanitation Kitchen Cooking complaints food storage guest problems Attendance employee satisfaction Guest Relations Culinary Analyzing safety procedures team goals employee performance appraisal food handling communication coaching Product Quality employee time Mentoring

a month ago

Chef de Partie (Elevated Indonesian Specialty Dining)

Permanent Job

Indonesia

3-5 years

Food Preparation Safety Training quality standards food logs Cooking menu specials certifications

a month ago

Chef de Partie - IRD

Permanent Job

Bali ,

Indonesia

3-5 years

Cooking food logs Food Preparation menu specials certifications quality standards Safety Training

a month ago

Executive Chef

Permanent Job

Indonesia

2-8 years

Operational Excellence Organizational Skills Culinary Guest and Employee Satisfaction Food And Beverage Innovative Style Quality Production service standards Strategic Decision Making Financial Acumen Revenues and Profit Marketplace Trends Interpersonal And Communication Skills

30 days ago

Food and Beverage Service (Waiter) - Trainee (start July/August for 6 months periods)

Permanent Job

Indonesia

0-2 years

Problem Solving VHP System Customer Service Food And Beverage Service Culinary Arts Business Administration Hospitality Management Communication

30 days ago

Account Manager, Foodservice Chains SEA

Permanent Job

Indonesia

5-7 years

Problem Solving food & beverage Sales B2b Market Trends Culinary Project Management Analytical Business Development Revenue Responsibility Customer Management

30 days ago

Executive Chef

Permanent Job

Medan ,

Indonesia

4-6 years

food storage Sanitation Menu Development food handling cooking techniques

a month ago

Executive Sous Chef

Permanent Job

Indonesia ,

Surabaya

0-4 years

food storage Food Preparation Sanitation Beverage Culinary Cooking food handling safety procedures Kitchen Food

3 months ago

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food and beverage culinary Jobs

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Food and beverage culinary Jobs

Pastry Chef - Mandapa, a Ritz-Carlton Reserve

Pastry Sous Chef / Chief Baker

Mgr-Food & Beverage II-D

Commis 2 - Bejana

Bartender - Mandapa, a Ritz-Carlton Reserve

Food and Beverage Manager

Chef de Cuisine

Commis

Assistant Restaurant Manager

Attendant-Food & Beverage

Sous Chef - Chinese Cuisine

Mgr-Restaurant

Chef de Cuisine

Bartender-Lead

PEARL Chinese Restaurant Manager

Product Development & Operation Control Manager

Restaurant Manager-All Day Dining

Sous Chef

Chef de Partie (Elevated Indonesian Specialty Dining)

Chef de Partie - IRD

Executive Chef

Food and Beverage Service (Waiter) - Trainee (start July/August for 6 months periods)

Account Manager, Foodservice Chains SEA

Executive Chef

Executive Sous Chef